The Taco Shop

Authentic Mexican tacos with a variety of fillings

Overview

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Reviews

4.2(356 review by google)

The Taco Shop, located at 166 West 4th Street in New York City, is a vibrant eatery that brings the authentic flavors of Mexico to the heart of Greenwich Village. Known for its fresh ingredients and bold flavors, the menu features a variety of tacos, burritos, and quesadillas, catering to both traditionalists and adventurous eaters alike. The casual atmosphere and friendly staff make it a perfect spot for a quick bite or a relaxed meal with friends. Whether you're a local or just passing through, The Taco Shop promises a delicious experience that captures the essence of Mexican cuisine.

Menu

NamePrice
Baja Fish Taco$4 - $5
Beef Barbacoa Taco$4 - $5
Pork Belly Taco$4 - $5
Cochinita Pibil Taco$4 - $5
Chicken Tinga Taco$4 - $5
menu 0 of The Taco Shop
menu 1 of The Taco Shop
menu 2 of The Taco Shop

Photos

menu 0 of The Taco Shop
menu 1 of The Taco Shop
menu 2 of The Taco Shop

Reviews

(356)

Extensive Menu Choices

Baja Fish Taco

The catch of the day, lightly battered in Negra Modelo, is a delightful treat. The beer batter adds a unique depth of flavor, perfectly complementing the fresh fish. Accompanying chipotle slaw brings a nice kick, balancing the dish with its tangy crunch. Overall, it's a well-executed dish that showcases the freshness of the seafood while providing a satisfying blend of textures and tastes. A must-try for seafood lovers!

Beef Barbacoa Taco

The slow-braised short ribs are a standout dish, tender and rich in flavor, with a delightful depth enhanced by the subtle notes of avocado leaf. Each bite melts in your mouth, showcasing a perfect balance between savory and earthy tones. The dish is beautifully presented, making it as pleasing to the eye as it is to the palate. A must-try for any meat lover!

Pork Belly Taco

The savory pork belly is a delightful dish that strikes a perfect balance between richness and flavor. The crispy exterior gives way to tender meat, while the jalapeno pickled red onion adds a refreshing kick that cuts through the richness. This combination elevates the dish, making each bite a satisfying experience. A must-try for those who appreciate a well-crafted balance of flavors.

Cochinita Pibil Taco

The slow-cooked pork baked in banana leaves is a delightful experience for the palate. Infused with rich flavors, the tender meat practically melts in your mouth, while the Yucatecan relish adds a vibrant, zesty contrast. The presentation is inviting, and the aroma alone is enough to whet your appetite. Overall, this dish beautifully showcases the depth of Yucatecan cuisine, making it a must-try for any food enthusiast.

Chicken Tinga Taco

The roasted chicken, generously rubbed with a blend of eight spices, is a standout dish. The tender meat absorbs the rich, smoky flavors of the tomato-chipotle stew, creating a delightful harmony of taste. Each bite offers a satisfying warmth, making it perfect for a cozy meal. While the spices are bold, they complement rather than overpower the dish, showcasing a well-balanced culinary experience. Highly recommended for spice lovers!

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